Stafford-Smith Catalog - Flipbook - Page 60
Wa rewa s h ing
High Temperature
Undercounter Dishwasher
Features ventless technology with a
cold water feed that delivers up to 50%
reduction in utilities which translates to
approximately $1000 saved annually.
• Stainless steel construction
• 30 racks per hour
• 143⁄4" door clearance
• “Shear Energy" - reduces energy
requirements while maximizing
performance
• StemSure™ - soft start to protect glasses
and dishes from shifting and breaking
• Built-in electric booster for 180°F final
rinse water
• Cold water feed only
• Door safety switch
UH-330B
• Pumped drain
• 1 hp motor
• 208-240V
Conserver®
Door-Type
Chemical
Sanitizing
Dishmachines
• Uses 1.02 gallons of water
per rack (Conserver XL-E)
• Electronic timer
• Cleans 39 racks per hour
• Heavy-duty stainless steel
construction
• Auto-start, dump-and-fill,
built-in chemical pumps and
built-in scrap accumulator
are standard
• Built-in low product
indicator light
• Delimer switch
CONSERVER® XL-E
Standard Model
CONSERVER XL HH
High Hood
ENERGYSTAR®
High Temperature
Door Type Dishwasher
• 40 racks per hour
• Ventless heat recovery
• Sleep Mode ensures all internal heaters
shut off after 4 hours idle
• Door interlock locks door closed during
the vent fan cycle
• Built-in booster heater
• Auto start
• Self-draining high efficiency 2 hp pump
• 4 selectable cycles
• 27" extended clearance
DH6000T-VHR
44 Pro High Temperature
Rack Conveyor Dishwasher
• Perpetual rack advance system, with intuitive jam alert, and drive protection
• Proportional rinse, delivering unmatched total ware coverage, utilizing digital pattern
cloning, stainless steel nozzles
• Stainless steel heavy gauge
construction including base,
legs and feet
• 180° opening leak proof
insulated hinged access
doors
• 209 racks per hour
• 20" standard vertical
clearance accommodates
18" x 26" sheet pans
• Uses only 100 GPH, with
energy sentinel (idle pump
shut-off)
• 2 hp pump motor
DishStar® HT-E
DishStar®
Undercounter
Dishmachines
DishStar® HT
• Stainless steel construction
• S/S wash pump
• Automatic fill
• Deliming cycle
• Two-minute automatic cycle
• HT-E and HT models have a
built-in booster heater with
Sani-Sure™ final rinse system
ensures proper sanitation
• 1 hp
DISHSTAR® HT-E*
DISHSTAR® HT
DISHSTAR® LT*
DISHSTAR® HT-E-SEER*
*ENERGY STAR®
High Temp, 27 Racks/Hr, 0.65 gal Water/Rack
High Temp, 24 Racks/Hr, 1.1 gal Water/Rack
Chemical, 24 Racks/Hr, 1.2 gal Water/Rack
High Temp, 20 Racks/Hr - Steam Elimination
DynaStar® Door-Type
Dishmachines
• Durable stainless steel construction
• Uses 0.66 gallons of water per rack
• Sani-Sure™ final rinse system ensures
proper rinse water temperature
• Triple Wash Arm
• 171⁄4" chamber clearance
• Built-in 40°-70°F rise booster heater
• 1 hp wash pump motor
DYNASTAR®
57 Racks/Hr
305⁄16"w x 291⁄2"d x 61"h
44 PRO
DYNASTAR® VENTLESS
39 Racks/Hr
305⁄16"w x 291⁄2"d x 631⁄8"h
58
STAFFORD-SMITH, Inc.
DynaStar® Ventless